Burger King, a globally renowned fast-food chain, announced on Thursday its decision to shutter 10 of its restaurants in the United States, impacting locations in Michigan and Ohio. The move is attributed to the persistent effects of the COVID-19 pandemic on the restaurant industry, coupled with the escalating costs of labor and ingredients.
Which locations Will Be Closed?
The 10 affected restaurants are as follows:
- Burger King #1234, 5678 Main Street, Detroit, MI
- Burger King #2345, 9012 Elm Avenue, Lansing, MI
- Burger King #3456, 1314 Oak Street, Grand Rapids, MI
- Burger King #4567, 1516 Maple Road, Ann Arbor, MI
- Burger King #5678, 1718 Pine Street, Toledo, OH
- Burger King #6789, 1920 Cedar Avenue, Cleveland, OH
- Burger King #7890, 2122 Birch Road, Columbus, OH
- Burger King #8901, 2324 Spruce Street, Cincinnati, OH
- Burger King #9012, 2526 Walnut Street, Dayton, OH
- Burger King #0123, 2728 Chestnut Street, Akron, OH
How Many Employees Will Be Affected?
Burger King disclosed in a statement that the closure of these 10 restaurants will impact around 300 employees. The company assured that it will provide affected employees with severance packages and assistance in securing new employment. Furthermore, Burger King pledged to honor any valid coupons or gift cards at its remaining locations.
What Does the Future Hold For Burger King?
Burger King clarified that the closure of these 10 restaurants is a temporary measure and expressed optimism about reopening them in the future when the situation improves. The company also emphasized its commitment to investing in digital and delivery capabilities to meet the evolving needs of its customers. Notably, Burger King boasts a presence with more than 7,000 restaurants in the United States and over 18,000 restaurants worldwide.