Indiana boasts a rich culinary scene, ranging from hearty comfort fare to international delights. Standing out as the epitome of opulence in fine dining is St. Elmo Steak House, the most expensive and iconic restaurant in the state. Since its establishment in 1902, this historic establishment has been renowned for its exceptional steaks and seafood, gaining a well-deserved reputation for excellence and elegance. In this article, we’ll delve into what distinguishes St. Elmo Steak House as Indiana’s priciest dining destination and why it merits a visit.
The History of St. Elmo Steak House
Founded in 1902 by Joe Stahr, who named it after the patron saint of sailors, St. Elmo Steak House initially graced downtown Indianapolis near Union Station. Attracting travelers, businessmen, and celebrities, it swiftly gained fame for its steaks, chops, and seafood. The signature shrimp cocktail, hailed as “the world’s spiciest food” by The Travel Channel, further elevated its reputation.
Surviving the Great Depression, two World Wars, and changes in ownership, St. Elmo Steak House witnessed historical events and hosted luminaries like Franklin D. Roosevelt, John F. Kennedy, Elvis Presley, Muhammad Ali, and Peyton Manning. Featured in numerous movies, TV shows, and magazines, the restaurant received accolades, including induction into the James Beard Foundation’s America’s Classics in 2012.
The Menu at St. Elmo Steak House
St. Elmo Steak House presents a classic American menu with an emphasis on locally sourced steaks and seafood. With in-house aging and cutting, the steaks are seasoned with a unique blend of spices and grilled over an open flame. Fresh seafood arrives daily, prepared with simple yet elegant sauces. The menu extends to salads, soups, appetizers, sides, desserts, and a curated selection of wines, beers, and cocktails.
The pinnacle of indulgence is the Tomahawk Rib-eye, priced at $135, a 32-ounce bone-in rib-eye steak served with a choice of sauces like béarnaise, horseradish, or blue cheese. For a surf ‘n’ turf experience, a lobster tail can be added for an additional $55. The renowned shrimp cocktail, featuring four jumbo shrimp with a spicy cocktail sauce made from fresh horseradish, is a must-try for spice enthusiasts.
The St. Elmo Experience
Beyond being a restaurant, St. Elmo Steak House offers an immersive experience. The timeless and elegant ambiance, characterized by dark wood, leather booths, white tablecloths, and subdued lighting, sets the stage. Impeccable service, with attentive and knowledgeable staff, enhances the dining experience. The establishment includes a vibrant bar where patrons can enjoy drinks, snacks, or catch a game on the TV.
St. Elmo Steak House is not merely a place for a meal; it’s an occasion to celebrate, impress, or indulge in a memorable dining experience. Open for dinner daily and for lunch on weekdays, reservations can be made online, by phone, or through the OpenTable app. Online ordering for pickup or delivery is also available.
As the priciest restaurant in Indiana, St. Elmo Steak House stands as one of the best, offering an unparalleled blend of history, reputation, and quality. It provides a taste of the past with a contemporary touch, making it a dining destination that justifies every penny spent.