Nestled in the quaint town of Plainfield, New Hampshire, lies a culinary haven that may surprise you: Amish Country Kitchen. This family-owned eatery boasts an authentic Amish dining experience, showcasing time-honored recipes and, notably, some of the finest fried chicken in the region. Let’s delve into what makes this establishment so extraordinary and why it deserves a spot on your must-visit list.
Embracing the Amish Culinary Heritage
Operated by the Miller family, who transplanted from Ohio in 2019, Amish Country Kitchen is steeped in tradition. Drawing from their Amish lineage, the Millers uphold the values of simplicity and quality in their cuisine.
The Amish lifestyle, characterized by a rejection of modern amenities in favor of a pastoral existence, extends to their cooking. Fresh, locally sourced ingredients form the backbone of their fare, with farm-raised meats, dairy, and produce taking center stage. Employing age-old techniques and equipment, they craft homemade breads, pies, jams, and pickles, preserving the essence of authentic Amish cooking.
Indulge in a Fried Chicken Feast
A highlight of the Amish Country Kitchen experience is its rotating buffet, showcasing seasonal delights crafted from the freshest ingredients. Among the staples that grace the menu daily is their renowned fried chicken, a closely guarded family recipe passed down through generations. Marinated in buttermilk and spices before being enveloped in a crispy batter and fried to golden perfection in lard, each succulent bite is a testament to the culinary expertise of the Miller family.
Accompanying the star dish are an array of classic sides, including creamy mashed potatoes, rich gravy, sweet corn, crisp green beans, tangy coleslaw, and fluffy biscuits. Complementing the savory offerings are a salad bar, a soup station, and an irresistible dessert spread featuring homemade pies, cakes, cookies, and ice cream—all served with a generous dash of old-fashioned hospitality.
A Hidden Gem Awaits
Stepping into Amish Country Kitchen feels like entering a cozy retreat, complete with rustic décor and a welcoming fireplace. The attentive staff and amiable owners add to the charm, eager to share their tales and traditions with patrons. Open Wednesday through Sunday from 11 a.m. to 8 p.m., this culinary gem beckons food enthusiasts seeking a wholesome and memorable dining experience.
For those craving a taste of nostalgia and a hearty meal that satisfies both the stomach and the soul, a visit to Amish Country Kitchen is a journey worth embarking on. Be sure to savor their legendary fried chicken—it’s an experience you won’t soon forget.